Bevaremegvel er en lys, tørr og sprudlende frisk pilsnerøl, med markant humlebitterhet.
Tsjekkisk pilsner kjennetegnes av stor maltfylde og restsødme, samt bruken av Saaz-humle. Diacetyl er ofte en del av karakteren.
Nytes Best Til:
– Som en lys forfriskning hele sommeren.
– Alle spesielle anledninger
https://untappd.com/b/3sverd-bryggeri-bevaremegvel
| Amt | Name | Type | # | %/IBU |
|---|---|---|---|---|
| 50,00 l | IVAR vann: 1C, Tsjekkisk Pilsner | Water | 1 | - |
| 5,00 g | Calcium Chloride (Mash 60,0 mins) | Water Agent | 2 | - |
| 5,00 g | Epsom Salt (MgSO4) (Mash 60,0 mins) | Water Agent | 3 | - |
| 2,50 g | Gypsum (Calcium Sulfate) (Mash 60,0 mins) | Water Agent | 4 | - |
| 9,00 kg | Pilsen (BestMälz) (3,5 EBC) | Grain | 5 | 90,0 % |
| 0,50 kg | Cara-Pils/Dextrine (3,9 EBC) | Grain | 6 | 5,0 % |
| 0,50 kg | Melanoiden Malt (39,4 EBC) | Grain | 7 | 5,0 % |
| 95,00 g | Saaz [3,75 %] - First Wort 90,0 min | Hop | 8 | 22,7 IBUs |
| 95,00 g | Saaz [3,75 %] - Boil 20,0 min | Hop | 9 | 11,7 IBUs |
| 2,00 Items | Whirlfloc Tablet (Boil 15,0 mins) | Fining | 10 | - |
| 55,00 g | Saaz [3,75 %] - Boil 2,0 min | Hop | 11 | 0,9 IBUs |
| 55,00 g | Saaz [3,75 %] - Steep/Whirlpool 15,0 min | Hop | 12 | 2,8 IBUs |
| 2,0 pkg | Pilsner Lager (White Labs #WLP800) [35,49 ml] | Yeast | 13 | - |
| 2,00 tsp | Gelatin (Secondary 5,0 hours) | Fining | 14 | - |
| Name | Description | Step Temperature | Step Time |
|---|---|---|---|
| Protein Rest | Add 39,00 l of water and heat to 50,0 C over 2 min | 50,0 C | 20 min |
| Saccharification | Heat to 63,0 C over 13 min | 63,0 C | 45 min |
| Saccharification | Heat to 72,0 C over 9 min | 72,0 C | 20 min |
| Mash Out | Heat to 77,0 C over 5 min | 77,0 C | 60 min |
Sparge: Fly sparge with 38,88 l water at 75,6 C
